"Weird Food"

On my fist trip to South America, I went to Peru and Ecuador. I was a rat looking thing roasting at a local market. But I soon learned it was not a rat but a guinea pig. Now never I tried to eat in because it didn't look so good when it was on a wooden stick roasting over an open fire and you can even see its teeth. And my second reason was that it is their traditional food, a delicacy. Like in America for an average American it’s a delicacy to haven a hamburger and french-fries but not there. The burger industry would go broke there. Also another unusual food that I experience is Ceviece it’s kind of a raw fish delicacy in Peru, man they really love it there. I think that foods that I just listed would be considered the most exotic things I experience and would call “Weird”. When I was in South America I got very use to the fact that when I ordered chicken soap I would get the real Chicken soup the one that would have a floating in it chickens leg, that still had its three feet and claws attached to it. I always wondered what USDA would do if Campbell soup company would have a leg floating in its caned products. That kind of startled me at first, but at least they don't waist anything. Oh I almost forgot in my old country the Czech Republic they have this cheese, buts it isn’t like any other that I have ever smelled. It has such a horrible smell to it that I would rather sleep with a yak than go anywhere near that stinky cheese. But the horrible part is that people in my old country love.